Ingredients
Equipment
Method
- Soak wooden skewers for 30 minutes if using.
- Mix marinade ingredients in a bowl and coat chicken thoroughly.
- Marinate chicken for at least 30 minutes.
- Thread chicken onto skewers.
- Grill over medium-high heat for 10 to 12 minutes, turning occasionally.
- Cook until chicken reaches 165°F internally.
- Rest for 5 minutes and serve with fresh lemon.
Notes
Fresh lemon zest added after grilling provides the brightest citrus flavor.
