Ingredients
Equipment
Method
- Mix cream cheese, cheddar cheese, herbs, garlic powder, and pepper until smooth.
- Spread the cheese mixture evenly over each salami slice.
- Add cucumber and bell pepper strips to the center of each slice.
- Roll tightly into cylinders and place seam-side down.
- Chill for 10–15 minutes before serving.
Notes
For best texture, use room-temperature cream cheese and chill before serving.
