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Honey Garlic Chicken Stir-Fry

A quick and flavorful chicken stir fry coated in a sweet and savory honey garlic sauce.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Dishes
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 2 pieces chicken breasts cut into bite-sized pieces
  • 2 tbsp cornstarch
Vegetables
  • 1 cup broccoli florets
  • 1 red bell pepper sliced
  • 1 carrot thinly sliced
Sauce
  • 1/3 cup honey
  • 1/4 cup soy sauce
  • 2 tbsp water
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • 1 tbsp cornstarch for thickening

Equipment

  • wok or skillet
  • Spatula
  • Mixing bowl

Method
 

  1. Coat chicken pieces in cornstarch.
  2. Cook chicken in oil until golden and set aside.
  3. Stir-fry vegetables until tender-crisp.
  4. Add garlic and ginger and cook briefly.
  5. Mix sauce ingredients and pour into pan.
  6. Return chicken, stir and simmer until thickened.
  7. Serve hot with garnish.

Notes

Adjust sweetness or saltiness to taste. Add chili flakes for spice.