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Fresh Honey Lime Chicken & Avocado Rice Stack

A vibrant gluten-free dinner featuring juicy honey lime chicken, fluffy rice, creamy avocado, and fresh vegetables.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Dishes
Cuisine: American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Honey Lime Chicken
  • 2 lb chicken breast diced
  • 3 tbsp honey
  • 2 limes juiced
  • 2 tbsp olive oil
Rice Layer
  • 2 cups cooked jasmine rice
  • 2 tbsp cilantro chopped
Toppings
  • 2 avocados sliced
  • 1 cup cherry tomatoes halved

Equipment

  • Skillet
  • Spatula
  • Mixing bowl

Method
 

  1. Combine marinade ingredients and marinate chicken for 20 minutes.
  2. Cook chicken in a skillet until golden and fully cooked.
  3. Season cooked rice with cilantro and lime.
  4. Layer rice and chicken into a stack.
  5. Top with avocado, tomatoes, and cilantro before serving.

Notes

For maximum flavor, marinate the chicken for up to 2 hours.