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Crispy Halloumi Bites

Golden, crunchy halloumi bites with a soft cheesy center, perfect as a Mediterranean-inspired appetizer.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizers & Snacks
Cuisine: Mediterranean
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main Component
  • 400 g halloumi cheese cut into cubes
  • 1/2 cup all-purpose flour
  • 2 eggs beaten
  • 1 cup breadcrumbs panko preferred
Seasoning & Sauce
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • 1/2 tsp dried oregano
  • vegetable oil for frying

Equipment

  • frying pan
  • Mixing bowls
  • Slotted spoon

Method
 

  1. Cut halloumi into bite-sized cubes and pat dry.
  2. Coat each piece in flour, egg, and breadcrumbs.
  3. Fry in hot oil until golden and crispy, then drain and serve.

Notes

Use panko breadcrumbs for extra crunch and serve immediately for best texture.