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Beef Kebabs

Juicy marinated beef skewers grilled to perfection with vegetables, packed with bold BBQ flavor.
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Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 4 servings
Course: Main Dishes
Cuisine: Mediterranean
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1.5 lbs beef (sirloin or ribeye) cut into cubes
  • 3 tbsp olive oil
  • 3 cloves garlic minced
  • 2 tbsp lemon juice
  • 1 tsp paprika
  • 1 tsp cumin
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tsp oregano
  • 1 bell pepper cut into chunks
  • 1 red onion cut into chunks
Optional
  • wooden skewers soaked in water

Equipment

  • grill
  • skewers
  • Mixing bowl

Method
 

  1. Mix olive oil, garlic, lemon juice, and spices in a bowl.
  2. Add beef cubes and marinate for at least 1 hour.
  3. Thread beef and vegetables onto skewers.
  4. Grill over medium-high heat for 8–12 minutes, turning occasionally.
  5. Rest briefly and serve warm.

Notes

Marinate longer for deeper flavor; avoid overcooking for juicy kebabs.