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Amish Macaroni Salad Bliss

A creamy, sweet and tangy Amish-style macaroni salad packed with eggs, crunchy vegetables, and a rich homemade dressing.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 10 servings
Course: Salads
Cuisine: American
Calories: 360
Ingredients Equipment Method Notes

Ingredients
  

Salad
  • 16 oz elbow macaroni
  • 4 hard-boiled eggs chopped
  • 1 cup celery diced
  • 1 red bell pepper diced
  • 1/2 cup sweet onion diced
Dressing
  • 1 1/2 cups mayonnaise
  • 3 tbsp yellow mustard
  • 1/4 cup granulated sugar
  • 2 tbsp apple cider vinegar

Equipment

  • Large pot
  • Whisk
  • Mixing bowl

Method
 

  1. Cook macaroni until tender and drain well.
  2. Whisk dressing ingredients together until smooth.
  3. Combine macaroni, vegetables, eggs, and dressing. Chill before serving.

Notes

For best flavor, refrigerate overnight before serving.